Simple Way to Prepare Speedy Pasta with zucchine pesto and prawns

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pasta with zucchine pesto and prawns. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

This mezze maniche pasta with zucchini and prawns is a really tasty and elegant Italian seafood pasta recipe made with very thinly sliced zucchini and You can use prawns or shrimps to make this pasta with zucchini and prawns. I usually prefer fresh prawns, but my fishmonger didn't have any. Zucchini Noodles with Avocado Pesto & Shrimp. Cut some carbs and use spiralized zucchini in place of noodles in this zesty pesto pasta dish recipe.

Pasta with zucchine pesto and prawns is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Pasta with zucchine pesto and prawns is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook pasta with zucchine pesto and prawns using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pasta with zucchine pesto and prawns:

1. Take 500 g any short pasta
2. Get 200 g ready cooked cocktail prawns
3. Take to taste Salt
4. Make ready For the pesto:
5. Make ready Half a courgette
6. Prepare leaves Few basil
7. Make ready Clove garlic
8. Make ready Few pine nuts
9. Take Teaspoon Parmesan - no more
10. Make ready Teaspoon Pecorino - no more
11. Take Good amount of olive oil

Add pesto, lemon juice, salt, pepper, drained pasta, and reserved cooking water to skillet; stir until combined. Sprinkle with lemon zest; dollop with ricotta cheese. Pour the pesto dressing over the pasta and prawns and give everything a good stir. Add the parsley and basil leaves and stir again, then pile into your serving dish and serve scattered with extra shredded basil leaves, plus lemon wedges for squeezing over the salad.

Steps to make Pasta with zucchine pesto and prawns:

1. Bring a pot of salted water to the boil. Chop courgette using the exterior part. Wash and dry very well, using kitchen paper, otherwise it'll be watery. Mix all pesto ingredients in a food processor until smooth
2. Cook pasta according to instructions. Drain al dente and add pesto. Mix well
3. Add prawns and mix again, serve and enjoy 😀

Pour the pesto dressing over the pasta and prawns and give everything a good stir. Add the parsley and basil leaves and stir again, then pile into your serving dish and serve scattered with extra shredded basil leaves, plus lemon wedges for squeezing over the salad. Why You'll Love This Zucchini Pesto Pasta. This verdant pasta makes use of two of summers most abundant pieces of produce: zucchini and basil! I even thought about changing the recipe name to Peak Season Pasta, but those buttery mushrooms were too good to not get a strong byline.

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