Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fast-cooking thin pork slices with parmesan cheese. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Fast-Cooking Thin Pork Slices with Parmesan Cheese is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Fast-Cooking Thin Pork Slices with Parmesan Cheese is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have fast-cooking thin pork slices with parmesan cheese using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fast-Cooking Thin Pork Slices with Parmesan Cheese:
- Make ready 300 grams Thinly sliced pork (preferably shoulder roast)
- Prepare 1 Salt and pepper
- Make ready 1 tbsp White wine
- Make ready 2 tbsp Parmesan cheese (powdered)
- Make ready 1 Olive oil
Instructions to make Fast-Cooking Thin Pork Slices with Parmesan Cheese:
- Warm a little olive oil in a pan (over low heat) and add the meat.
- As the meat starts to brown, season with salt and pepper. Flip to brown the other side. Add white wine and increase the heat to high for 30 seconds.
- Sprinkle parmesan cheese over evenly. Lightly mix and turn off the heat. It's done!
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