16/07/2020 09:33

Easiest Way to Make Super Quick Homemade Black Pepper Crab

by Alvin Porter

Black Pepper Crab
Black Pepper Crab

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, black pepper crab. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Black Pepper Crab is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Black Pepper Crab is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have black pepper crab using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Black Pepper Crab:
  1. Get 250 g crab legs
  2. Make ready Oil, for frying
  3. Make ready 6 cloves garlic
  4. Make ready 1 big shallot
  5. Prepare 1-2 tsp sugar
  6. Take 1-2 tbsp oyster sauce
  7. Make ready 150 ml water
  8. Take to taste Black pepper,
  9. Make ready Spring onions, as required
Steps to make Black Pepper Crab:
  1. If required, thaw crab legs first. Clean crab legs thoroughly. Using back of chopper, crack shells at each segment.
  2. Heat oil in wok.
  3. Add garlic and shallots. Stir fry on medium high heat till fragrant.
  4. Add crab and fry for 1-2mins.
  5. Add sugar and stir fry. Then lower heat.
  6. Combine oyster sauce and water and mix well.
  7. Add oyster sauce mixture and bring to medium high heat.
  8. Cover and let cook for 5mins.
  9. Lower heat. Add black pepper to taste. If required, add water and oyster sauce.
  10. Bring heat to medium. Add spring onion as required.
  11. Stir fry one more time to mix well, and voila!

So that’s going to wrap this up for this exceptional food black pepper crab recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!