Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simple and tasty: everyone loves this pan fried pork ginger. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Simple and Tasty: Everyone Loves this Pan Fried Pork Ginger is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Simple and Tasty: Everyone Loves this Pan Fried Pork Ginger is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook simple and tasty: everyone loves this pan fried pork ginger using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Simple and Tasty: Everyone Loves this Pan Fried Pork Ginger:
- Get 400 grams Pork (for ginger stir fry)
- Prepare 1 tbsp ○Sake
- Make ready 1 dash ○Salt
- Prepare 1 Cake flour
- Make ready 2 tbsp ●Sake
- Make ready 2 tbsp ●Soy sauce
- Make ready 2 tbsp ●Mirin
- Get 1/2 tbsp ●Sugar
- Get 1 tbsp ●Ketchup
- Make ready 1 tbsp ●Grated ginger
Steps to make Simple and Tasty: Everyone Loves this Pan Fried Pork Ginger:
- If you are using thick slices of pork, remove the sinews. Season with the ingredients marked ○, and leave for 5-10 minutes. Mix the ingredients marked ●.
- Thinly coat the pork in flour. Heat vegetable oil (not listed) in a pan and fry the pork on both sides over medium-strong heat until both sides are browned.
- When it is more or less done, wipe off excess oil with a paper towel. Add the seasonings you mixed in step 1, mix into the pork, and you're done.
So that is going to wrap this up with this special food simple and tasty: everyone loves this pan fried pork ginger recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
