How to Make Perfect Broccoli Shrimp Pasta Toss

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, broccoli shrimp pasta toss. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Broccoli Shrimp Pasta Toss is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Broccoli Shrimp Pasta Toss is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook broccoli shrimp pasta toss using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli Shrimp Pasta Toss:

1. Make ready 4 cups uncooked bow tie pasta
2. Make ready 1/2 cup red onion, thick sliced
3. Take 6 garlic cloves, minced
4. Prepare 1 tbsp. butter
5. Get 1 tbsp. olive oil
6. Get 4 cups broccoli florets
7. Prepare 1/4 tsp. seasoning salt
8. Take to taste pepper
9. Get 1 lb. (8 oz) uncooked medium shrimp, peeled and deveined
10. Prepare 1/4 cup parmesan cheese
11. Take 1/4 cup grated mozzarella cheese

Instructions to make Broccoli Shrimp Pasta Toss:

1. Cook pasta according to package directions, don't drain until later.
2. In a large nonstick skillet, saute onion and garlic in butter and oil until tender.
3. Add broccoli, seasoning salt and pepper. Cook and stir over medium-high heat for 8 minutes.
4. Add shrimp, cook and stir for 2-3 minutes longer or until shrimp turn pink and broccoli is tender.
5. Drain pasta and transfer to a serving bowl.
6. Add the broccoli mixture and grated mozzarella cheese, toss gently.
7. Sprinkle with parmesan cheese and a little more olive oil.

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