Simple Way to Prepare Perfect Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, extremely quick! pork, nagaimo yams, and okra stir fry with mentsuyu and mayonnaise. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook extremely quick! pork, nagaimo yams, and okra stir fry with mentsuyu and mayonnaise using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise:

1. Make ready 1 Nagaimo yam
2. Make ready 1 packages Pork (thinly cut for shabu-shabu)
3. Prepare 1 packages Okra
4. Make ready 2 rounds Mentsuyu
5. Make ready 3 squirts Mayonnaise
6. Prepare 1 dash Dashi stock granules
7. Make ready 1 dash Salt
8. Take 1 dash Sake

Instructions to make Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise:

1. Thoroughly wash the Japanese yams, just remove the bad parts without peeling the skin, and slice into rounds. Cut the okra into easy-to-eat sizes as well.
2. Add meat to a frying pan, sprinkle sake, and half-cook it over a strong heat as shown in the above photo,
3. Add the vegetables from Step 1 and the mentsuyu sauce, lightly stir, turn the heat down to low, cover with a lid, and cook for 2 minutes!
4. Turn off the heat once the meat has cooked through, squirt mayonnaise, add dashi stock granules to taste, season with salt, and yes–! It is done!
5. This is also good with ponzu sauce!

So that is going to wrap this up with this special food extremely quick! pork, nagaimo yams, and okra stir fry with mentsuyu and mayonnaise recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!