How to Make Homemade Gigi's Peanut Butter & Jelly Waffles

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gigi's peanut butter & jelly waffles. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Gigi's Peanut Butter & Jelly Waffles is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Gigi's Peanut Butter & Jelly Waffles is something that I have loved my whole life. They are fine and they look fantastic.

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To begin with this recipe, we have to prepare a few ingredients. You can have gigi's peanut butter & jelly waffles using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Gigi's Peanut Butter & Jelly Waffles:

1. Prepare 1 1/2 cup flour
2. Get 4 tsp baking powder
3. Prepare 1/2 tsp salt
4. Take 2 eggs
5. Get 1/2 cup butter (melted)
6. Prepare 1 3/4 cup milk
7. Take 1/2 cup peanut butter
8. Prepare 1 Jar of your favorite jelly
9. Get 1 bottle of Ihop Butter Pecan Syrup

Peanut Butter and Jilly has delicious low-cal vegan treats everyone will love, whether you're fully plant-based, gluten-free, both, or just trying it out! A subtle sweet honey with peanut butter and banana undertones. Peanut butter is a food paste or spread made from ground, dry-roasted peanuts. Once your peanut butter eggs are frozen, combine cocoa powder, melted coconut oil, stevia and maple syrup to make the chocolate for dipping.

Instructions to make Gigi's Peanut Butter & Jelly Waffles:

1. In a large mixing bowl whisk together all dry ingredients.
2. Separate the eggs, adding the yolks to the dry ingredient mixture and placing the whites in a small mixing bowl.
3. Beat the whites until moderately stiff, set aside.
4. Add milk, melted butter and peanut butter to the dry ingredient mixture and blend.
5. Fold stiff eggwhites into the mixture.
6. Ladle mixture into a hot waffle iron and cook for 2 minutes and 30 seconds or 3 minutes depending of how golden you want them.
7. In a saucepan, take 4 spoonfuls of your favorite jelly (i used grape) and ihops butter pecan syrup. Mix together until blended and the jelly has the consistency of a sauce (melted).
8. Assemble waffle as you desire, pour jelly syrup and enjoy. Could also decorate with a little bit of powder sugar sifted over waffles. Enjoy!

Peanut butter is a food paste or spread made from ground, dry-roasted peanuts. Once your peanut butter eggs are frozen, combine cocoa powder, melted coconut oil, stevia and maple syrup to make the chocolate for dipping. Remove frozen peanut butter eggs from freezer, dip. Reese's Peanut Butter Fudge is luscious and creamy, made with chunks of peanuts throughout the That said, I have never met anyone that loves peanut butter and chocolate like my mother-in-law Gigi. Just peanuts and oil for this natural peanut butter that's perfect as a sauce or topping.

So that’s going to wrap this up with this special food gigi's peanut butter & jelly waffles recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!