Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cornflakes chocolate cookies. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cornflakes Chocolate Cookies is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cornflakes Chocolate Cookies is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook cornflakes chocolate cookies using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cornflakes Chocolate Cookies:
- Get 250 g dark chocolate
- Get 4 tbsp nut butter (almond or peanut)
- Take 85 g cornflakes
- Get 30 g flaked almonds
Instructions to make Cornflakes Chocolate Cookies:
- Break up the chocolate in a large heat-proof bowl and add the nut butter.
- Melt in the microwave until smooth, making sure to keep an eye on it, so it doesn’t burn
- Fold the cornflakes and the flaked almonds in
- Using an ice-cream scoop of a regular spoon, drop the mixture onto a baking sheet lined with baking paper. Transfer into the fridge and leave to chill, for an hour or until it’s set.
So that’s going to wrap it up with this special food cornflakes chocolate cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
