Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kuih bakar. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kuih Bakar is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Kuih Bakar is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have kuih bakar using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kuih Bakar:
- Take 1 cup plain flour
- Get 1 cup evaporated milk
- Prepare 1 cup coconut milk
- Get 1 cup sugar
- Get 3 eggs
- Get Sesame seed
- Make ready Pandan paste
- Prepare 10 pandan leaves
- Make ready 1 cup water
Instructions to make Kuih Bakar:
- Make the pandan paste by blending the pandan with water. Squeeze the blended leaves to get the a nice fragrant pandan juice
- Use a blender and mix all the other ingredients and add the pandan juice
- Pour it into a baking dish/ container- I use a traditional brass baking tray in a flower shape. Sprinkle the sesame seeds in top.
- Bake for 30 minutes at 200 degrees Celsius.
So that is going to wrap it up for this exceptional food kuih bakar recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
