How to Make Any-night-of-the-week Spicy Shrimp / Sambal Udang

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy shrimp / sambal udang. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy Shrimp / Sambal Udang is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Spicy Shrimp / Sambal Udang is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook spicy shrimp / sambal udang using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Shrimp / Sambal Udang:

1. Prepare 3 small onion
2. Take 4 large shrimp
3. Take 2 tbsp spicy sauce ( sambal sauce ) or any sambal oelek
4. Prepare 2 tbsp light soy sauce
5. Make ready 1 tbsp sugar
6. Prepare 1/2 tbsp lime juice

Instructions to make Spicy Shrimp / Sambal Udang:

1. In pan with oil saute onion then add shrimp till its pink then add in spicy sauce / sambal sauce or any sambal oelek
2. Add light soy sauce and sugar and mix well for another 1 minutes then add lime juice and stir fry, off heat and serve as it is or add in stir fry rice or noodle - - https://cookpad.com/us/recipes/335362-four-treasure-sambal-mee-goreng-spicy-noodle
3. BELOW ARE FEW SPICY SAUCE / SAMBAL RECIPE, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/426457-spicy-pork-and-petai-parkia-speciosa - https://cookpad.com/us/recipes/357685-baked-spicy-chicken-and-okra-in-banana-wrap - https://cookpad.com/us/recipes/363306-stuffed-fish-with-spicy-onion-sauce - https://cookpad.com/us/recipes/400023-spicy-spinach-and-okra-with-beancurd - https://cookpad.com/us/recipes/396445-lg-baked-salmon-with-spicy-sauce - https://cookpad.com/us/recipes/335225-spicy-roasted-pork-and-onion - https://cookpad.com/us/recipes/338838-spicy-egg-and-chinese-sausage-fried-rice - https://cookpad.com/us/recipes/335217-spicy-fried-dried-anchovies-sambal-ikan-bilis - https://cookpad.com/us/recipes/429961-baked-spicy-hallibut-in-banana-wrap - https://cookpad.com/us/recipes/335211-spicy-egg-with-onion--sambal-telur-dan-bawang - https://cookpad.com/us/recipes/460772-baked-spicy-stingray-sambal-ikan-bakar - https://cookpad.com/us/recipes/420342-baked-spicy-onion-carrot - https://cookpad.com/us/recipes/340689-spicy-vegetarian-noodle - https://cookpad.com/us/recipes/342309-spicy-carrot-vegan-fried-rice - https://cookpad.com/us/recipes/456235-baked-spicy-calamari-squid-banana-leaf-wrap - https://cookpad.com/us/recipes/335218-spicy-calamari-sambal-sotong - https://cookpad.com/us/recipes/404743-spicy-roasted-pork-salad-sambal-pork-rojak - https://cookpad.com/us/recipes/335221-spicy-shrimp-rice-sambal-nasi-udang - https://cookpad.com/us/recipes/365922-spicy-noodle-sambal-mee-goreng - https://cookpad.com/us/recipes/347660-spicy-spam-sambal-luncheon-meat

So that is going to wrap it up for this exceptional food spicy shrimp / sambal udang recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!