18/08/2020 07:22

Recipe of Super Quick Homemade Spicy Sausage /Sambal Sausage

by Jeanette Parsons

Spicy Sausage /Sambal Sausage
Spicy Sausage /Sambal Sausage

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spicy sausage /sambal sausage. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Spicy Sausage /Sambal Sausage is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Spicy Sausage /Sambal Sausage is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have spicy sausage /sambal sausage using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Sausage /Sambal Sausage:
  1. Make ready 1 tbsp oil
  2. Prepare 4 stick sausages
  3. Prepare SPICY SAUCE / SAMBAL SAUCE
  4. Take 2 tbsp spicy sauce / sambal sauce
  5. Take 3/4 tbsp light soy sauce
  6. Take 1 tbsp sugar
  7. Prepare 6 small shallots
  8. Prepare 1/2 small lime juice
  9. Take GARNISH
  10. Prepare 2 tbsp scallion
Instructions to make Spicy Sausage /Sambal Sausage:
  1. FOR THE LG'S SPICY SAUCE / SAMBAL SAUCE PLEASE VIEW ATTACHMENTS BELOW - - https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce
  2. With oil pan fried thinly slice sausage till its lightly brown and cooked
  3. With oil saute shallot and spicy sauce or any store bought sambal oelek then add light soy sauce and brown sugar with cooked sausage and stir fry to mix for another 2 minute
  4. Add half a lime juice and stir fry to mix then serve top scallion

So that’s going to wrap it up for this exceptional food spicy sausage /sambal sausage recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!