Steps to Prepare Any-night-of-the-week Spicy Vegetarian Noodle
by Addie Kim
Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy vegetarian noodle. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spicy Vegetarian Noodle is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Spicy Vegetarian Noodle is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy vegetarian noodle using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Vegetarian Noodle:
Soak the,dried vermicelli in watm water till its soft then drain and set aside
With oil saute dice garlic and shallot with ginger till fragrant then add eggs and break the yolk
Add the presoak vermicelli and 2tbsp of light soy sauce and stir fry
Stir fry using a chopstick at this point help to separate the vermicelli and evenly separate and cooked for about 5 minutes
Once the eggs are set then add the cooked spicy onion sauce( or any sambal oelek ) with the bean sprout and stir fry then add additional 2 tbsp of light soy sauce and a dash of salt
TO SERVE GARNISH WITH KALAMANSI OR LIME and spring onion
So that’s going to wrap this up for this exceptional food spicy vegetarian noodle recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!