22/08/2020 20:36

Steps to Prepare Quick Vegan Fried Rice In 5 Minutes

by Marguerite Frank

Vegan Fried Rice In 5 Minutes
Vegan Fried Rice In 5 Minutes

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, vegan fried rice in 5 minutes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegan Fried Rice In 5 Minutes is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Vegan Fried Rice In 5 Minutes is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have vegan fried rice in 5 minutes using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Fried Rice In 5 Minutes:
  1. Prepare 4 cup cooked white rice
  2. Make ready 1 medium thinly slice onion
  3. Take 4 clove thinly slice garlic
  4. Prepare 1 cup spring onion / scallion
  5. Get 2 tbsp coconut oil or any oil
  6. Make ready 4 small dice mix red, orange and yellow jalapeño
  7. Prepare seasoning
  8. Get 2 tbsp light soy sauce
  9. Take 1 dash salt
  10. Get 1 dash black pepper
Steps to make Vegan Fried Rice In 5 Minutes:
  1. Used over night leftover rice or cook rice as usually then fluff up and set aside to cool
  2. In pan with oil lightly brown garlic and onion.
  3. Add cooked white rice and seasoning
  4. Stir fry rice till all sauce mix well then add mix jalapeño and spring onion /scallions for 2 minutes till all mix well then off heat
  5. Vegan fried rice with mix jalapeño and scallion

So that is going to wrap this up for this exceptional food vegan fried rice in 5 minutes recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!