Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, quinoa veg bowl. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Quinoa veg bowl is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Quinoa veg bowl is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have quinoa veg bowl using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quinoa veg bowl:
- Take Organic quinoa
- Make ready Organic carrots
- Take Organic beetroot
- Get Organic family tomatos
- Take Himilayan sea salt
- Take Fresh oregano
- Take Organic spinach
- Make ready Organic lemon
Instructions to make Quinoa veg bowl:
- Prepare quinoa: Rinse under cool water to remove the bitter taste. Tip into a pan and add double amount of salted water. Cook quinoa over a medium heat with a lid and bring to boil. Reduce to simmer for 10-15 mins or until water is absorbed.
- Prepare the veg: chop carrots, slice tomatoes, slice beetroot, chop fresh oregano. Wilt spinach. Add to quinoa bowl.
- Drizzle veg in two tablespoons olive oil. Add pinch himilayan sea salt, oregano and squeeze of lemon.
So that’s going to wrap this up with this special food quinoa veg bowl recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
