03/09/2020 12:56

Recipe of Award-winning Perfect meatloaf

by Estelle Santos

Perfect meatloaf
Perfect meatloaf

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, perfect meatloaf. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Perfect meatloaf is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Perfect meatloaf is something that I’ve loved my whole life.

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To begin with this recipe, we must prepare a few components. You can have perfect meatloaf using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Perfect meatloaf:
  1. Take 1 lb Ground meat (Beef or Turkey)
  2. Make ready 1 large egg
  3. Prepare 1 box Stove Top stuffing mix ( any flavor will work )
  4. Take 1 cup Water

Make perfect meatloaf every time with these easy tips. The leaner the meat, the dryer and grainier the meatloaf. Super moist meatloaf packed with tons of flavor. Simple ingredients and effortless to make.

Steps to make Perfect meatloaf:
  1. Preheat oven to 350°F.
  2. In a big glass mixing bowl, mix everything together with your hands.( meat, egg, stuffing mix and water )
  3. Smoosh it into a loaf pan
  4. Bake it for 45 minutes…not a minute longer or less.

Super moist meatloaf packed with tons of flavor. Simple ingredients and effortless to make. Once you try this recipe, you will never try any other. This meatloaf recipe from Matt and Ted Lee is a mixture of beef, sausage, and dill pickle relish and is completed with a spicy ketchup glaze. This link opens in a new window.

So that’s going to wrap this up for this special food perfect meatloaf recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!