Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, not so basic meatloaf. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Not So Basic Meatloaf is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Not So Basic Meatloaf is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have not so basic meatloaf using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Not So Basic Meatloaf:
- Make ready 1 lb ground beef
- Make ready 1 1/4 tsp salt
- Get 1/4 tsp ground black pepper
- Prepare 1 egg lightly beaten
- Take 10 3/4 oz can of diced tomatoes and green chilies with juice (like Rotel)
- Get 1 cup frozen chopped bell peppers and onions (thawed and drained)
- Make ready 1/2 cup quick-cooking oats
- Get 6 slice bacon
- Prepare 1/3 cup ketchup
- Prepare 2 tbsp brown sugar
- Prepare 1 tbsp prepared mustard
Instructions to make Not So Basic Meatloaf:
- Preheat oven to 375°F.
- Mix mustard, ketchup, and brown sugar in a small bowl and set aside.
- Mix the remaining ingredients well.
- Place meat mixture in baking dish and shape into a loaf.
- Lay bacon slices all over the meatloaf in a single layer.
- Take the ketchup mixture and spread all over the bacon wrapped meatloaf.
- Bake for 1 hour or until juices run clear.
So that’s going to wrap it up for this special food not so basic meatloaf recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
