Easiest Way to Make Homemade Pinoy Spaghetti

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pinoy spaghetti. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pinoy Spaghetti is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Pinoy Spaghetti is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have pinoy spaghetti using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pinoy Spaghetti:

1. Prepare 1 L Water
2. Prepare 1 Tbsp UFC Iodized Salt
3. Make ready 1 pack Spaghetti noodles, 400 grams
4. Make ready 2 Tbsp Golden Fiesta Canola Oil
5. Get 1 Small red onion, peeled and chopped
6. Make ready 3 Cloves garlic, peeled and chopped
7. Prepare 1/4 kilo Ground pork
8. Prepare 1/4 kilo Ground beef
9. Prepare 1 Tbsp Silver Swan Soy Sauce
10. Make ready 1/4 tsp UFC Ground black pepper
11. Make ready 4 Hotdogs, regular size, sliced
12. Take 1 pack UFC Tomato Sauce Guisado, 200 grams
13. Get 1 pack Papa Sweet-Sarap Spaghetti Sauce
14. Take 1/2 cup Grated quick melt cheese
15. Get 1 cup Grated quick melt cheese, for topping

Steps to make Pinoy Spaghetti:

1. Cook spaghetti according to package directions. Drain, and keep warm. Set aside.
2. Meanwhile, in a large work over medium heat, heat Golden Fiesta Canola Oil. Saute onion until translucent. Add garlic and cook until fragrant.
3. Add ground pork and beef spreading meats into a single later. Let underside brown before breaking meat apart. Continue browning until just cooked through. Using a spoon, remove excess oil from meat, leaving about 2 tbsp of oil. Season mixture with Silver Swan Soy Sauce and ground black pepper.
4. Add hotdogs and cook, stirring, until just heated through. Pour UFC Tomato Sauce Guisado and Papa Sweet-Sarap Spaghetti Sauce, stirring to combine. Bring to a boil. Simmer until mixture is thickened.
5. Add grated cheese. Stir to melt and mix with meat mixture.
6. Toss cooked pasta with sauce. Top with additional grated cheese, and serve.

So that’s going to wrap it up for this exceptional food pinoy spaghetti recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!