Step-by-Step Guide to Make Favorite Our Family's Easy and Quick Beef Rice Bowl

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, our family's easy and quick beef rice bowl. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Our Family's Easy and Quick Beef Rice Bowl is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Our Family's Easy and Quick Beef Rice Bowl is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook our family's easy and quick beef rice bowl using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Our Family's Easy and Quick Beef Rice Bowl:

1. Get 160 grams Thinly sliced beef
2. Prepare 1/2 Onion
3. Take 100 ml Sake
4. Take 2 tbsp ◎Soy sauce
5. Make ready 1 tbsp ◎Sugar
6. Get 2 tbsp ◎Mirin

Instructions to make Our Family's Easy and Quick Beef Rice Bowl:

1. Thinly slice the onion lengthwise. Cut the beef into bite-sized pieces.
2. Put the sake in a pot, turn on the heat, and evaporate the alcohol content. (This is important. If you don't evaporate the alcohol well enough, the resultant dish smells of alcohol.)
3. Add the soy sauce, sugar and mirin, and bring to a boil.
4. Add the onion to the pot from Step 3, and when it's cooked through, add the beef. The beef becomes tough when it's overcooked. So cook it quickly, then place it on the onion.
5. Finally, serve them over rice, and add beni-shoga or ichimi spice on top to taste, and enjoy.

So that is going to wrap it up for this exceptional food our family's easy and quick beef rice bowl recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!