Step-by-Step Guide to Prepare Award-winning Cheesy Beef Cannelloni Quick, Simple, Filling & 598 cals if recipe followed..

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cheesy beef cannelloni quick, simple, filling & 598 cals if recipe followed… It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheesy Beef Cannelloni Quick, Simple, Filling & 598 cals if recipe followed.. is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cheesy Beef Cannelloni Quick, Simple, Filling & 598 cals if recipe followed.. is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cheesy beef cannelloni quick, simple, filling & 598 cals if recipe followed.. using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Beef Cannelloni Quick, Simple, Filling & 598 cals if recipe followed..:

1. Make ready Filling
2. Get 75 grams Aldi lean minced beef (122 cals per 100g)
3. Take 50 grams Red Onion chopped
4. Make ready 1/2 tsp oregano
5. Get 1/2 tsp basil
6. Take 2 1/2 ml tesco toasted sesame oil
7. Take 3 grams Chopped raw garlic
8. Get 1 grams egg mixed with a fork
9. Take Sauce
10. Take 200 grams Asda Smart price passatta
11. Prepare 1 dash black pepper
12. Make ready 1/2 tsp thyme
13. Prepare 50 grams Cherry Tomatoes cut into ¼
14. Get Dish Lining
15. Make ready 3 Sprays of olive oil 1 cal
16. Take topping
17. Take 150 ml Ahh bisto cheese sauce
18. Make ready 30 grams Aldi everyday essentials light mozzerella
19. Take mince mix
20. Take 58 grams Tesco cannelloni pasta tubes i got 5

Steps to make Cheesy Beef Cannelloni Quick, Simple, Filling & 598 cals if recipe followed..:

1. Heat the oil in a wok or pan & brown the following together. then set aside to cool
2. In a jug measure the passatta add the cherry tomatoes & dash black pepper & thyme and set aside.
3. Grease dish with olive oil 1 cal
4. Put oven on 180° get the mince mix & add beaten egg & mix in. Don't worry if looks awful..then stuff the mix into the tesco cannelloni pasta tubes.
5. Layer the shells In the dish the pour on the tomato mix.
6. Make cheese sauce or own sauce if not counting calories then pour this on the top of the tomato sauce. Cut small the Aldi everyday essentials light mozzerella and add to the top of cheese sauce. Lid the dish or use Tin foil pop in the oven for 20-30 minutes, then take lid or foil off & cook for further 20 minutes until pasta is cooked & the top is golden.
7. Enjoy..

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