30/12/2020 08:02

Recipe of Quick Chocolate crinkle cookie with buttercream frosting

by Sally Gross

Chocolate crinkle cookie with buttercream frosting
Chocolate crinkle cookie with buttercream frosting

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate crinkle cookie with buttercream frosting. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

I needed a basic vanilla frosting recipe and couldn't find one with good reviews. So I took this one and ommitted the cocoa then added one extra teaspoon of vanilla as suggested by another reviewer. In this video we'll show you how to make chocolate buttercream from scratch for icing (frosting) a cake and how to apply the butter cream to the cake. This classic Chocolate Crinkle Cookies recipe is fun to make, super delicious, and perfect for the holidays!

Chocolate crinkle cookie with buttercream frosting is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chocolate crinkle cookie with buttercream frosting is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook chocolate crinkle cookie with buttercream frosting using 12 ingredients and 7 steps. Here is how you cook it.

  1. Prepare 185 g granulated sugar
  2. Take 60 g unsweetened cocoa powder
  3. Take 60 ml neutral oil
  4. Get 1/2 teaspoon vanilla extract
  5. Make ready 2 eggs
  6. Make ready 180 g all-purpose flour
  7. Get 1 teaspoon baking powder
  8. Make ready 2 cups powdered sugar in large bowl
  9. Make ready Buttercream frosting
  10. Prepare 200 g butter (room temperature)
  11. Take 200 g powdered sugar (reuse the rolling sugar)
  12. Take 1/2 teaspoon vanilla extract

It's hard to watch, until I. Chocolate Chip Cookie Cake is a gigantic chocolate chip cookie baked and frosted and decorated with buttercream frosting. Plus they tasted a million times better. Homemade frosting wins out every single time.

  1. Mix sugar, cocoa, oil and vanilla extract first, then add eggs one at a time and mix together
  2. Scrape down side of mixer and then add in dry ingredients
  3. Lightly flour a work surface (cookie sheet or counter) and roll dough lightly with flour. Divide dough into 16 roughly equal pieces by cutting with a knife.
  4. Roll dough into ball shape and then cover with powdered sugar by rolling dough ball around in a large bowl with 2 cups of powdered sugar.
  5. Place cookie dough on baking sheets and leave 2 inches in between cookies
  6. Bake at 350 F for 10-12 minutes until crack marks appear and cookie is set. Let cool completely.
  7. For frosting, mix together all ingredients until creamy and then pipe in between cooled cookies

Plus they tasted a million times better. Homemade frosting wins out every single time. I found out it was much easier than I thought to make a homemade birthday cookie. This Chocolate Buttercream Frosting is: ✅ Perfect for piping - it holds its shape with swirls, roses etc. ✅ Can be used for sandwiching between cake Buttercream frosting is not hard to make but it does take time - and an electric mixer or stand mixer. You don't have to compromise taste when icing your sugar cookies?

So that’s going to wrap this up with this exceptional food chocolate crinkle cookie with buttercream frosting recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!