22/12/2020 19:21

Steps to Make Ultimate Vegan & Gluten Free Chia Brownies

by Bess Mason

Vegan & Gluten Free Chia Brownies
Vegan & Gluten Free Chia Brownies

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegan & gluten free chia brownies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegan & Gluten Free Chia Brownies is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Vegan & Gluten Free Chia Brownies is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have vegan & gluten free chia brownies using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vegan & Gluten Free Chia Brownies:
  1. Get *For 24 mini cup cakes
  2. Get [WET]
  3. Make ready 200 ml Water
  4. Get 4 tbsp Oil
  5. Get 150 g Light brown sugar
  6. Make ready 3 tbsp Chia seed
  7. Get [DRY]
  8. Make ready 100 g Rice flour
  9. Make ready 80 g Cocoa powder
  10. Make ready 50 g Ground Almond
  11. Take 1 tsp Baking powder
Instructions to make Vegan & Gluten Free Chia Brownies:
  1. These are the ingredients.
  2. Soak Chia seeds in water. - Preheat oven at 180 ℃. - Lightly oil the baking dish.
  3. Mix [DRY] ingredients with whisk (by doing this, you don't need to shift them).
  4. Mix [WET] ingredients until smooth (it's easier to use blender/food processor).
  5. Pour [WET] mixture to [DRY] bowl. Mix well with spatula.
  6. Place mixture in the mini cup cake tin. Bake them in 180℃ oven for 15-20 mins. ( bake longer until the surface become bit hard if you use baking tray )
  7. Once outside becomes a bit hard, it's done! Please eat within 1-2 days or store in the freezer.

So that is going to wrap it up for this exceptional food vegan & gluten free chia brownies recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!