27/11/2020 04:31

Simple Way to Prepare Homemade Cooked in a Microwave! Layered Ground Meat and Cabbage Dome

by Leah Parker

Cooked in a Microwave! Layered Ground Meat and Cabbage Dome
Cooked in a Microwave! Layered Ground Meat and Cabbage Dome

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cooked in a microwave! layered ground meat and cabbage dome. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cooked in a Microwave! Layered Ground Meat and Cabbage Dome is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Cooked in a Microwave! Layered Ground Meat and Cabbage Dome is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have cooked in a microwave! layered ground meat and cabbage dome using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cooked in a Microwave! Layered Ground Meat and Cabbage Dome:
  1. Get 200 grams Cabbage
  2. Get 200 grams ☆ Ground beef or pork
  3. Prepare 1/2 ☆ Onion
  4. Make ready 1 ☆ Egg
  5. Get 2 tbsp ☆ Panko
  6. Make ready 1 tbsp ☆Milk
  7. Take 1 pinch ☆ Salt, black pepper, nutmeg
  8. Make ready For the sauce:
  9. Get 2 tbsp ○Tomato ketchup
  10. Get 1 tsp ○Soy sauce
  11. Take 50 ml ○Water
  12. Take 1 tsp potato starch, 2 teaspoons water Katakuriko slurry
Instructions to make Cooked in a Microwave! Layered Ground Meat and Cabbage Dome:
  1. Knead the ingredients marked with ☆ into the meat until it all sticks together, and blend in a food processor.
  2. Tear the raw cabbage, and put into a microwave-safe bowl.
  3. Coat the leaves with the meat mixture from step 1 on top. Cover with additional torn cabbage leaves, making layers with the cabbage.
  4. Cover with plastic wrap, microwave for about 10 minutes, and flip on a plate.
  5. Make the sauce, and pour on top. In a small pot, bring the ○ ingredients to a boil, and thicken with dissolved katakuriko.

So that’s going to wrap this up for this special food cooked in a microwave! layered ground meat and cabbage dome recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!