Steps to Prepare Any-night-of-the-week Four cheese fried ravioli

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, four cheese fried ravioli. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Four cheese fried ravioli is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Four cheese fried ravioli is something that I have loved my whole life. They are fine and they look fantastic.

All Reviews for Homemade Four Cheese Ravioli. How to Make Giada's Fried Ravioli Appetizer Four-Cheese Ravioli. this link is to an external site that may or may not meet accessibility guidelines. Homemade Four Cheese Ravioli is the best dinner recipe!

To begin with this recipe, we have to prepare a few components. You can have four cheese fried ravioli using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Four cheese fried ravioli:

1. Make ready 1 package store bought ravioli
2. Prepare 2 eggs
3. Make ready italian seasoned Breadcrumbs
4. Get Chopped fresh parsley to garnish
5. Make ready Freshly grated Parmesan cheese
6. Get 1-2 cups oil
7. Take Marinara sauce to dip

This is perfect for a quick weekday meal or for casual entertaining. These fried raviolis could be an appetizer, or even a main dish! Usually I make these as the entree and serve a nice salad alongside 🙂 They're so crispy, so crunchy, so flavorful, and so addicting! I like to do a combination of beef and cheese raviolis… it's like a little surprise every time you bite into one 🙂.

Steps to make Four cheese fried ravioli:

1. First you start with putting your 2 eggs in a bowl and whisk them. Then you put the breadcrumbs in another bowl. You bread each individual ravioli in the egg then in the breadcrumbs. Make sure you shake off any excess breadcrumbs and put to the side.
2. Once you breaded enough raviolis you take out a pan to fry them in. (I used a cast iron pan buy you can use any frying pan) Put the oil in the pan and heat it up. Once it’s hot then you start adding the ravioli. Cook about 1-3 minutes on each side until you see that golden brownish color on them.
3. Once done place on napkins then you top it off with some fresh parsley and some freshly grated Parmesan !

Usually I make these as the entree and serve a nice salad alongside 🙂 They're so crispy, so crunchy, so flavorful, and so addicting! I like to do a combination of beef and cheese raviolis… it's like a little surprise every time you bite into one 🙂. Four-cheese ravioli works best in this recipe because they have the most flavor. Plain cheese ravioli don't pack as much of a punch and get a little lost in the breading. You can also use other types of premade ravioli that have stronger fillings like a prosciutto or mushroom.

So that is going to wrap this up with this special food four cheese fried ravioli recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!