Easiest Way to Prepare Award-winning Brad's Easter pasta salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, brad's easter pasta salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Brad's Easter pasta salad is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Brad's Easter pasta salad is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook brad's easter pasta salad using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brad's Easter pasta salad:

1. Prepare 12 Oz small shell pasta
2. Get 2 Roma tomatoes, diced
3. Take 1 LG ham steak
4. Take 1 cup shredded mozzarella
5. Prepare 1 LG can black pitted olives, sliced
6. Get 5 sprigs fresh dill, chopped
7. Prepare Juice of half a lemon
8. Get 1/4 cup ranch dressing
9. Get Mayonnaise
10. Take 1/2 tsp garlic powder, dry mustard, black pepper

Instructions to make Brad's Easter pasta salad:

1. Bring 4 qts water, 1 tbs oil, 1 tbs kosher salt to a rolling boil. Add pasta. Cook 8 minutes to al dente. Drain and rinse with cold water.
2. When drained, add to a large mixing bowl. Add tomatoes, olives, and lemon juice. Mix well and let acids blend for a few minutes.
3. Heat a dry pan on medium heat. Fry ham steak until browned on both sides. Remove and cool. Trim any fat and bone. Dice ham and add to pasta.
4. Add rest of ingredients except mayo. Mix well.
5. Use mayo to bring to desired creaminess. I used about a third of a cup.
6. Refrigerate an hour before serving. Garnish with fresh dill. Enjoy.

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