25/07/2020 12:03

Recipe of Speedy Cheesy Meatball Sub

by Lela Sherman

Cheesy Meatball Sub
Cheesy Meatball Sub

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheesy meatball sub. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sink your teeth into this healthy and delicious protein-packed meatball sub, topped with melted mozzarella cheese - all without feeling guilty! The most amazing Cheesy Enchilada Meatball Sub Recipe! Once they taste it, your family will beg for this every week. Recipe by elisabeth the only. its a meatball sandwich and taste great.

Cheesy Meatball Sub is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Cheesy Meatball Sub is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook cheesy meatball sub using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cheesy Meatball Sub:
  1. Get 2 hoagie buns
  2. Prepare 11 ounces beef meatballs I used frozen
  3. Make ready 2-1/2 tablespoons sautéed onions see my recipe
  4. Make ready 1 tablespoon pork belly drippings
  5. Make ready 14 ounces marinara sauce your favorite
  6. Get 1/2 cup dark brown sugar loose packed
  7. Take As needed pickled Cucumber slices
  8. Take 1/4 cup sharp provolone cheese chunks
  9. Get 2/3 cup shredded colby jack cheese
  10. Get As needed mayonnaise

Adding sauce, cheese, and bread or using fattier meat will change the nutritional data. This is a delightfully cheesy and savory dinner; the meatballs can be enjoyed in a meatball sub, with. These meatball sub sandwiches taste like I fussed for hours, but that's not at all the case. We had a jar of marinara sauce on hand so all we needed was a couple of sub rolls and provolone cheese.

Steps to make Cheesy Meatball Sub:
  1. Heat the meatballs in a pan with pork belly drippings. Let them cook 5 minutes covered.
  2. Add the marinara sauce simmer for 10 minutes covered.
  3. Add the dark brown sugar.
  4. Add the butter to a pan then fry the buns
  5. When fried add mayonnaise and Cucumbers
  6. Add the meatballs, and onions.
  7. Top with cheeses and put into the broiler till toasted
  8. Almost done now just add a little more marinara sauce.
  9. Ready to serve I hope you enjoy!!

These meatball sub sandwiches taste like I fussed for hours, but that's not at all the case. We had a jar of marinara sauce on hand so all we needed was a couple of sub rolls and provolone cheese. These homemade meatball subs are toasty, cheesy and downright delicious. One of the best easy dinner Cheese: I like to use shredded mozzarella or provolone cheese (whatever I have on hand). The Meatball Marinara sandwich is drenched in irresistible marinara sauce, sprinkled with Parmesan cheese, topped with whatever you want (no judgement) and perfectly toasted just for you.

So that is going to wrap this up for this special food cheesy meatball sub recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!