Simple Way to Prepare Perfect Instant Prep, Easy Chirashi-zushi

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, instant prep, easy chirashi-zushi. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Instant Prep, Easy Chirashi-zushi is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Instant Prep, Easy Chirashi-zushi is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have instant prep, easy chirashi-zushi using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Instant Prep, Easy Chirashi-zushi:

1. Prepare 1 two bowls' worth Sushi rice
2. Make ready 1 slab Skipjack tuna (bonito)
3. Make ready 1/2 Cucumber
4. Get 1 tsp Finely grated ginger
5. Get 1 Soy sauce
6. Prepare 1 White sesame seeds
7. Get 1 Pickled ginger (optional)

Steps to make Instant Prep, Easy Chirashi-zushi:

1. Thinly slice the bonito. Transfer the slices to a bowl, pour soy sauce over them just until it covers the top of the bonito, then add grated ginger, and set aside to macerate.
2. Thinly slice the cucumber.
3. Fill rice bowls with sushi rice, and top with bonito from Step 1 and cucumber slices from Step 2, sprinkle with sesame seeds, and add a touch of picked ginger.

So that’s going to wrap this up for this special food instant prep, easy chirashi-zushi recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!