How to Prepare Super Quick Homemade Honey garlic butter slow cooked pork roast with carrots

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, honey garlic butter slow cooked pork roast with carrots. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Honey garlic butter slow cooked pork roast with carrots is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Honey garlic butter slow cooked pork roast with carrots is something which I’ve loved my entire life. They’re nice and they look fantastic.

Roasted carrots prepared with the most incredible garlic butter and sweet honey sauce. Honey glazed carrots and a sweet-tangy barbecue sauce add a delicious flavor to this hearty slow cooked pork roast dinner. Remove pork from slow cooker to cutting board; cut into slices. Place pork on serving platter; top with sauce and carrots.

To begin with this recipe, we must prepare a few components. You can cook honey garlic butter slow cooked pork roast with carrots using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Honey garlic butter slow cooked pork roast with carrots:

1. Make ready 1 Pork loin roast cut in half ( I only use 1 of the halfs and I
2. Prepare Freeze the other half or you can use both halfs )
3. Make ready as needed Vegetable or olive oil
4. Get Spice rub👇
5. Get 2 tsp each paprika, sea salt and thyme
6. Get 1 tsp each ground mustard, garlic and onion powder
7. Make ready 1/2 teaspoon each black pepper and cayenne pepper
8. Make ready Honey butter sauce👇
9. Get 3/4 cup honey
10. Take 2 Tbsp brown sugar
11. Make ready 1 stick unsalted butter
12. Make ready 1 Tablespoon apple cider vinegar
13. Get 5 cloves garlic minced
14. Get 1/2 tsp sea salt and black pepper
15. Prepare 1 (1 lb) bag of baby carrots
16. Make ready For thickening sauce 👇
17. Prepare 4 tsp cornstarch and a splash of water
18. Make ready 1 Tbsp maple syrup
19. Take 1 Tbsp brown sugar

A delicious Slow Cooker Pork Roast that is perfect during these hot summer months! I've been using my slow cooker like it is going out of style in order to keep the kitchen cool. This Honey Garlic Pork Roast has easily become a favorite over the last few weeks. Baby carrots or baby cut carrots are just better, such as this amazing and absolutely addictive brown butter garlic honey roasted See the above picture of brown butter (image credit: Serious Eat).

Steps to make Honey garlic butter slow cooked pork roast with carrots:

1. Rub a little oil all over the roast and mix up all of the spices and rub on all over the pork.
2. In a hot skillet with a little oil brown all sides of pork till it's nice and brown.
3. Place carrots in the bottom of the slow cooker and place browned pork on top.
4. In same skillet you browned the pork in wipe it out and add in butter and melt on medium low heat and then stir in garlic and then rest of ingredients. Then pour over pork in slow cooker.
5. Cover and cook for 8 hours on low
6. Spoon some of the liquid all over the roasted pork and then remove pork and carrots savings all liquid in slow cooker. Slice pork and keep pork and carrots warm.
7. In a sauce pan add all the liquid from slow cooker plus 1 Tbsp maple syrup and 1 Tbsp brown sugar then in a separate bowl mix cornstarch with a small splash of water and whisk in and bring to a boil then reduce heat and simmer till reduced and slightly thickend
8. Spoon sauce over pork as desired and enjoy with carrots and mashed potatoes

This Honey Garlic Pork Roast has easily become a favorite over the last few weeks. Baby carrots or baby cut carrots are just better, such as this amazing and absolutely addictive brown butter garlic honey roasted See the above picture of brown butter (image credit: Serious Eat). When the butter is browned, saute some garlic, add the. Slow Cooker Pork Roast with Apples and OnionsPork. yellow onion, black pepper, olive oil. Pork Tenderloin seared until golden then oven baked in an incredible Honey Garlic Sauce until sticky on the outside and succulent on the inside!

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