Recipe of Perfect Big Daddy's Salmon Patties

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, big daddy's salmon patties. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Big Daddy's Salmon Patties is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Big Daddy's Salmon Patties is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have big daddy's salmon patties using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Big Daddy's Salmon Patties:

1. Get 1 can salmon
2. Get 1 egg
3. Take 1 tbsp lemon juice
4. Take 1 pinch salt
5. Prepare 1 pinch Black pepper
6. Take 1/2 each onion (diced)
7. Take 1 tsp old bay seasoning
8. Prepare 1/2 cup Louisiana Fish Fry (lemon flavor)
9. Prepare 1/2 cup cooking oil

Instructions to make Big Daddy's Salmon Patties:

1. Debone salmon and place in a large bowl.
2. Keep the water from the salmon. Place in a small bowl.
3. In a separate bowl manually beat 1 egg for 10 seconds. Add to the salmon.
4. Add the remaining ingredients (except the cooking oil).
5. Mix all ingredients together. Until the mixture can be formed into 1 inch balls
6. Note: If the mixture is too dry add some of the water that was drained off of the salmon. If the mixture is too wet add more fish fry to it.
7. Medium Heat: add 1 tablespoon of cooking in a medium skillet.
8. Cook the patties for 5 minutes on each side (or until golden brown).
9. Serve with your favorite side dish for a wonderful and savory meal!

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