Simple Way to Prepare Homemade Baked Penne pasta

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked penne pasta. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked Penne pasta is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Baked Penne pasta is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have baked penne pasta using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Penne pasta:

1. Prepare 500 g Penne pasta
2. Prepare 500 g chicken breast
3. Make ready 1 cup mushroom
4. Prepare handful fresh baby spinach
5. Prepare 284 ml Double cream
6. Prepare 1 tbsp chicken seasoning
7. Prepare salt
8. Make ready bread crumbs ( optional
9. Take 180 g cheese mild cheddar

Instructions to make Baked Penne pasta:

1. Chicken breast cut into small pieces then season with chicken seasoning or just lemon juice, salt, pepper, garlic, chilli flakes and garam masala
2. Meanwhile boil pasta keep aside, in a fry pan,fry chicken in medium to high heat for 2 to 3 min take them out when done, in the same pan cook mushrooms with garlic n salt until done
3. Add spinach to it and mix well when goes down add cooked pasta and double cream, mix everything well and cook for 2 min just make everything creamy add salt if needed and black pepper
4. Transfer into a baking dish add grated cheese on top and bread crumbs crushed chillies on top if like
5. Bake them for 10 min on 200 for fan oven

So that’s going to wrap this up for this special food baked penne pasta recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!