Easiest Way to Prepare Perfect Lasagna Soup - Slow Cooker

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lasagna soup - slow cooker. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Lasagna Soup - Slow Cooker is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Lasagna Soup - Slow Cooker is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have lasagna soup - slow cooker using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lasagna Soup - Slow Cooker:

1. Prepare 1 tbsp. olive oil
2. Get 1 lb. ground beef (or ground turkey or Italian sausage)
3. Make ready 1 small yellow onion, diced
4. Get 4 cloves garlic, minced
5. Get 1 small bell pepper, diced
6. Get 2 cups sliced mushrooms (optional)
7. Get 1 can (28 oz.) no salt crushed tomatoes
8. Prepare 1 can (14.5 oz.) no salt diced tomatoes, undrained
9. Prepare 1 can (8 oz.) no salt tomato sauce
10. Prepare 4 cups unsalted chicken or vegetable broth
11. Get 2 tsp. brown sugar
12. Take 2 tsp. dried basil
13. Make ready 2 tsp. dried parsley
14. Take 1 tsp. Italian seasoning
15. Get 1 tsp. salt
16. Prepare 1/2 tsp. pepper
17. Take 2 cups pasta of choice
18. Take Ricotta cheese, for serving
19. Prepare Freshly shredded mozzarella cheese, for serving
20. Make ready Freshly shredded parmesan cheese, for serving

Instructions to make Lasagna Soup - Slow Cooker:

1. Grease your slow cooker and set it aside.
2. Heat the oil in a large skillet over med-high heat. Add the beef and cook until brown throughout, breaking it up as you go. Drain the fat, then add it into the slow cooker.
3. Add all the additional ingredients EXCEPT for the pasta and cheeses.
4. Place the lid on and cook on low heat for 6-7 hours.
5. Once getting ready to serve, heat a large pot of water over high heat on the stove. Once it's come to a boil, cook the pasta according to the package directions. Then drain it and stir the pasta into the soup.
6. Taste and add any additional seasonings you think the soup needs, then serve immediately.
7. We like to top our bowls with some ricotta cheese mixed with a little mozzarella and parmesan. Some red chili flakes are good if you'd like a little spice.

So that’s going to wrap it up for this special food lasagna soup - slow cooker recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!