Step-by-Step Guide to Make Quick Butterfinger Easter Chocolate Bark

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, butterfinger easter chocolate bark. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Butterfinger Easter Chocolate Bark is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Butterfinger Easter Chocolate Bark is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook butterfinger easter chocolate bark using 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Butterfinger Easter Chocolate Bark:

1. Prepare 3 (1 lbs) blocks of White Almond Bark
2. Prepare Food coloring
3. Take 1 bag butterfinger baking pieces

Instructions to make Butterfinger Easter Chocolate Bark:

1. Break one package of almond bark up and put it in a microwave safe bowl. Heat on high in microwave for 90 seconds. Stir. Then place it back in for a minute stiring every 30 seconds till smoothe. Then add in your package of crushed butterfingers and mix well.
2. Pour into a cassorol baking dish that's lined with parchment or wax paper. Spredd it evenly along bottom of pan.
3. Do the next block of almond bark the same, adding your fave color of coloring. Few dots hear n there till mixed thoroughly.
4. Pour on top of first mixture
5. Wash bowl and do it again using a different color. And pour over second layer.
6. Take a butter knife and swirl it around till colors combine and mix spreading it evenly across pan then top with sprinkles.
7. Freeze or set aside to harden takes about 6 hours if set aside and about and hour or two in freezer
8. Once done pull parchment from pan and Peel paper off - take a meat mallet and break into pieces or a knife and cut into squares.

So that is going to wrap this up for this special food butterfinger easter chocolate bark recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!