Recipe of Homemade French Onion Roast Beef, Slow Cooker

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, french onion roast beef, slow cooker. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

French Onion Roast Beef, Slow Cooker is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. French Onion Roast Beef, Slow Cooker is something that I’ve loved my whole life. They are fine and they look fantastic.

Condensed French onion soup makes this pot roast quick to fix and the crock pot makes it a This is a fantastic meal to fix for a busy day meal. All you need is a side dish or two, or serve the beef on sandwich buns. Beefy French onion soup is made in the slow cooker, then topped with the traditional slice of toasted French bread and a savory mixture of four cheeses, then broiled until browned and bubbling. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast.

To begin with this recipe, we must prepare a few components. You can have french onion roast beef, slow cooker using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make French Onion Roast Beef, Slow Cooker:

1. Get 2-3 pound roast beef
2. Make ready 1 onion
3. Get 1 can French onion soup
4. Make ready 1/3 can water
5. Make ready finishing
6. Take 2 cans beans
7. Prepare for serving
8. Prepare rice or noodles

Add the seared beef roast on top of the vegetables. Add french onion soup to the slow cooker. If beef roast comes in netting or is tied, remove netting or strings. Cook frozen broccoli in the microwave, and the meal is ready in minutes.

Steps to make French Onion Roast Beef, Slow Cooker:

1. Since there are only two of us, i have a small slow cooker. I think it is a 1 1/2 quart (1.5 liter). Keep that in mind. And about a 2 pound piece of meat.
2. Slice your onion into rounds
3. Put them in the bottom of the slow cooker
4. Trim your meat, cut it into 1 1/2 inch cubes (give or take)
5. Put the cubed meat on top of the onion rings.
6. Add the French onion soup
7. Add about 1/3 can of water
8. Now I covered it, put it in the fridge over night, started it the next morning
9. Cook it on low for 8 hours. Then we added 2 cans of tri-beans (kidney, pinto and navy). Cook 2 more hours, still on low.
10. Initially we thought to eat it plain, however, at the last minute my wife wanted rice. This was a good choice.
11. Serve

If beef roast comes in netting or is tied, remove netting or strings. Cook frozen broccoli in the microwave, and the meal is ready in minutes. To save precious time in the morning, cut the onion and chop the garlic the night before and refrigerate. Slow Cooker French Onion Beef Stew. Add the chicken broth, apple juice, carrots.

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