How to Prepare Perfect Big Daddy's Slow Cooker Turkey Breast and Stuffing

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, big daddy's slow cooker turkey breast and stuffing. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Big Daddy's Slow Cooker Turkey Breast and Stuffing is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Big Daddy's Slow Cooker Turkey Breast and Stuffing is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook big daddy's slow cooker turkey breast and stuffing using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Big Daddy's Slow Cooker Turkey Breast and Stuffing:

1. Prepare 1 pound rolled sausage or Italian sausage
2. Take 2 lb boneless, skinless turkey/chicken breasts
3. Get 2 cups chicken broth
4. Get to taste Ground black pepper
5. Get 1 (12-16 oz) bag of stuffing cubes
6. Make ready 1 cup dried cranberries
7. Get 1 teaspoon onion powder
8. Prepare 1 teaspoon garlic powder
9. Get 2 teaspoon poultry seasoning
10. Prepare 1 teaspoon ground sage

Instructions to make Big Daddy's Slow Cooker Turkey Breast and Stuffing:

1. Heat up sausage as directed on package. As it is browning, break it up with a fork. Once browned, put it to the side.
2. Spray the slow cooker or put in a liner. You will thank me later.
3. On bottom of the slow cooker, lay turkey/chicken breasts (may overlap some). Pour 1/2 cup of chicken broth over turkey/chicken breasts. Add pepper over chicken /turkey.
4. In large bowl mix stuffing cubes with dried cranberries, sausage, onion & garlic powder, poultry seasoning, and ground sage.
5. Pour stuffing mixture over turkey and broth. Pat tightly. Pour 1/2 cup of chicken broth over stuffing, cover the slow cooker and cook on low for 6-8 hours
6. At the halfway point, add the rest of the chicken broth to the pot.
7. Enjoy!

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