31/12/2020 20:26

Easiest Way to Make Quick Trader Joe's Slow Cook Cab Sauv Pot Roast

by Michael Erickson

Trader Joe's Slow Cook Cab Sauv Pot Roast
Trader Joe's Slow Cook Cab Sauv Pot Roast

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, trader joe's slow cook cab sauv pot roast. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Trader Joe's Slow Cook Cab Sauv Pot Roast is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Trader Joe's Slow Cook Cab Sauv Pot Roast is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook trader joe's slow cook cab sauv pot roast using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Trader Joe's Slow Cook Cab Sauv Pot Roast:
  1. Make ready TJ's Cabernet Sauvignon Pot Roast
  2. Make ready Fingerling potatoes, cubed
  3. Take Baby Carrots, cubed
  4. Make ready 1/2-3/4 cup water
  5. Prepare Several dashes onion powder
  6. Get Salt and ground pepper
Instructions to make Trader Joe's Slow Cook Cab Sauv Pot Roast:
  1. Instructions on package. Brown roast in 2 tbs. olive oil. Transfer to slow cooker. Add 1/2 to 3/4 cup water. Add root veggies (carrots & potatoes are best roast buddies!) 4-5 hours on high; 6-7 on low.
  2. Delicious meal!
  3. PS. I added a few broccoli florets!
  4. Serves 2-4, depending. Great for leftovers too!

So that’s going to wrap it up with this special food trader joe's slow cook cab sauv pot roast recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!