14/08/2020 12:24

Simple Way to Make Super Quick Homemade German Cookies

by Celia Young

German Cookies
German Cookies

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, german cookies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

German Cookies is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. German Cookies is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have german cookies using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make German Cookies:
  1. Prepare 250 g unsalted butter
  2. Prepare 80 g icing sugar
  3. Get 250 g potato starch
  4. Make ready 100 g plain flour
  5. Prepare 60 g milk powder
Steps to make German Cookies:
  1. Cream butter and icing sugar. Combine and sift potato starch, plain flour and milk powder into creamed butter in batches. Mix until a soft dough is formed. Divide dough into 3 parts and add any preferred food colouring to each. Knead again. Take small amount of the dough and roll into small balls. Use fork to make a straight dented pattern.
  2. Bake at 150°C - 160°C for 15 minutes or until the base tlighturnstly brown. Leave to cool completely before storing.
  3. Simply basic.

So that’s going to wrap it up for this exceptional food german cookies recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!