Recipe of Award-winning Slow Cooker Beef (and Vegetables)

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, slow cooker beef (and vegetables). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This Easy Slow Cooker Beef and Vegetables recipe is our healthy Mongolian Beef and Broccoli, with beef or steak, broccoli, more vegetables in a tasty sauce! Season beef roast with salt and pepper. Heat oil in stovetop-safe slow cooker cookware over medium-high heat. Brown roast well on both sides.

Slow Cooker Beef (and Vegetables) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Slow Cooker Beef (and Vegetables) is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have slow cooker beef (and vegetables) using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Beef (and Vegetables):

1. Take 2-3 lbs beef roast
2. Prepare 2-3 sliced carrots
3. Take 2-3 sliced celery
4. Make ready 1 tsp salt
5. Get 1 tsp black pepper
6. Prepare 1 tsp sage
7. Make ready 1 tsp parsley
8. Get 1 tsp rosemary
9. Take 1 tsp basil
10. Get 1 tsp garlic powder
11. Make ready water: to cover the beef

Slow Cooker Beef Stew - Everyone's favorite comforting beef stew made easily in the crockpot! The meat is SO TENDER and the stew is rich, chunky and hearty! Season beef with salt and pepper, to taste. This Slow Cooker Roast Beef can't be beaten for convenience or taste!

Steps to make Slow Cooker Beef (and Vegetables):

1. Rub about half the seasoning on to the beef.
2. Place the beef in the crock pot. Add the vegetables.
3. Add the water. Add the remaining seasoning.
4. Cook on low. (About 10 hours) Add water as needed.
5. Enjoy as desired.

Season beef with salt and pepper, to taste. This Slow Cooker Roast Beef can't be beaten for convenience or taste! You can add in other herbs and vegetables as you would like. We love playing with adding different root vegetables like turnips and parsnips, sometimes we Browning the beef in a pan before adding it to the slow cooker is a step I would not skip if even remotely possible. That crust is delicious and you.

So that is going to wrap it up for this special food slow cooker beef (and vegetables) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!