Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ❄☃️ snow cookies ☃️❄. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
❄☃️ Snow cookies ☃️❄ is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. ❄☃️ Snow cookies ☃️❄ is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have ❄☃️ snow cookies ☃️❄ using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make ❄☃️ Snow cookies ☃️❄:
- Make ready 125 g plain flour
- Get 50 g cocoa powder
- Make ready 1 tsp baking soda
- Take 1 pinch salt
- Get 110 g soft butter
- Take 1 egg (room temperatured)
- Make ready 130 g granulated sugar
- Get 70 g muscovado sugar (dark or light)
- Get 1 tsp vanilla
- Make ready 150 g chocolate chips
- Prepare "Snow"
- Prepare 1 cup granulated sugar
- Take 1 cup icing sugar
Steps to make ❄☃️ Snow cookies ☃️❄:
- Mix flour, cocoa powder, baking soda and salt in a bowl and put aside.
- In another bowl, mix butter, egg andsugars nice and fluffy.
- Add the flour mixture and chocolate chips to the butter mix and combine well.
- Let the dough chill in the fridge for 1-2 hours (it will be very sticky!).
- Place the granulated sugar and icing sugar in two different bowls.
- Roll the cookies into 20 balls and roll them firstly in the granulated sugar and then coat them well in icing sugar.
- Put on a tray and bake in the oven at 175 degrees for 11 minutes.
So that is going to wrap this up for this exceptional food ❄☃️ snow cookies ☃️❄ recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
