Recipe of Any-night-of-the-week Stuffed Crust Pizza
by Charles Ward
Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stuffed crust pizza. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stuffed Crust Pizza is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Stuffed Crust Pizza is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook stuffed crust pizza using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Crust Pizza:
Prepare Pizza Base
Get 1 Cup Bread Flour
Make ready 1 Cup AP Flour (can use all bread flour if you dont want firmer texture)
Take 0.5 Cup Semolina Flour
Get 1 Cup Warm Water (NOT Hot or you will kill the yeast)
Make ready 2 Teaspoons Yeast (I used Dried)
Prepare 1 1/2 teaspoons Salt
Make ready 1 1/2 teaspoons Sugar
Make ready 2 Table Spoons Olive Oil
Prepare Any dried herbs you want - I use 1 teaspoon of Oregano
Take Mozzarella Cheese Block cut into batons - for the crust
Get Toppings
Prepare I love Ham and pinapple or 4 cheese or Tuna with olives - but you choose and can half and half
Steps to make Stuffed Crust Pizza:
Put all dry ingredients into a large bowl apart from the second cup of flour (Bread or AP)mix together the add the water and oil and mix together. Then add the rest of the flour and combine until the mixture comes together.
Tip the mixture onto a well floured surface and Knead until a nice smooth ball is formed, it normally takes me about 3-5 mins to get the silky texture I went. Add a little olive oil to a dish to coat the sides and place the dough in and slightly move around so all the surface is covered with oil. cover with clingfilm and allow to rise or double in size - around 20-30 mins. Pre Heat oven 220c
Take the Mixture from the bowl onto and floured surface and Knead 3-4 or 5 times (you can now tightly wrap in clingfilm for Freezing). Roll out until around 14" circle - it does not need to be perfect.
Place onto a floured backing sheet and then place the Sticks of cheese around the edge around half inch in and then fold over the crust and push down to seal in the cheese.
Add the topping of your choice. I made ham and Pineapple with extra cheese. Put into the oven for 15 - 20 mins or until the crust turn golden.
So that’s going to wrap this up with this special food stuffed crust pizza recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!