Recipe of Perfect Beef Stew in the Slow Cooker

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beef stew in the slow cooker. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Slow Cooker Beef Stew - Everyone's favorite comforting beef stew made easily in the crockpot! Not when it was our one day of winter. But fortunately for my slow cooker, I barely had. This easy, comforting beef stew is cooked in a slow cooker with potatoes in a hearty broth.

Beef Stew in the Slow Cooker is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Beef Stew in the Slow Cooker is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have beef stew in the slow cooker using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stew in the Slow Cooker:

1. Prepare 1 lb stew meat
2. Take 2 tbsp oil
3. Get 1/2 cup flour
4. Get 2 cup beef broth
5. Get 1 large onion, chopped
6. Get 2 stalk celery
7. Get 1 cup chopped carrot
8. Make ready 4 medium Potatoes
9. Prepare 1 can tomato paste or stew starter
10. Make ready 2 tsp Italian seasoning
11. Get 1/2 tsp black pepper
12. Get 1/4 tsp salt
13. Prepare 1 envelope stew seasoning
14. Make ready 1 can corn
15. Get can green beans
16. Prepare 1 can peas

Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite. With slow cooker beef stew, you can use a longer, lower cooking temperature and leave the beef to tenderize while you work (or go sledding!). Layer the beef and vegetables: Put the browned beef in the slow cooker first and follow with the carrots and then potatoes. Slow Cooker Beef Stew, with tender bites of beef and vegetables in a rich broth, is a family favorite.

Steps to make Beef Stew in the Slow Cooker:

1. Heat 2 tbs of oil over medium heat
2. Add flour and beef to a gallon sized bag and shake until well coated
3. Add floured beef to the skillet and season with salt and pepper. Stir until browned.
4. Meanwhile chop the onion, carrots, celery, and potatoes. Then add to the slow cooker.
5. Next the beef should be done. Pour the cooked beef over the veggies.
6. Return the skillet to the stove and deglaze the pan with all the crunchy bits with the beef broth.
7. Add the tomato paste or stew starter and the Italian season and a little pepper and a pinch or salt.
8. Pour it over the beef and veggies. Add stew seasoning packet and stir.
9. Cook on low for 8 hrs or high for 4hrs.
10. The last 20 minutes you can add canned or frozen veggies such and corn, peas, or green beans. Whatever you like.

Layer the beef and vegetables: Put the browned beef in the slow cooker first and follow with the carrots and then potatoes. Slow Cooker Beef Stew, with tender bites of beef and vegetables in a rich broth, is a family favorite. This easy beef stew recipe is perfect for a weeknight or Sunday When you make this Slow Cooker Beef Stew, you'll have a hot meal ready to serve in the evening when you are ready to eat dinner. Slow Cooker Beef Stew is a hearty dish packed with slow cooked tender chunks of meat and veggies, making this meal a comforting option for the cold You can enjoy this slow cooker beef stew on a weekday by throwing everything in the slow cooker first thing in the morning and coming home to a. Add some freshness to the beefy classic with this insanely delish slow-cooker dinner.

So that is going to wrap this up for this special food beef stew in the slow cooker recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!