Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, apricot cookie cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Apricot Cookie Cake is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Apricot Cookie Cake is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have apricot cookie cake using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apricot Cookie Cake:
- Make ready 10 organic apricot
- Prepare 300 ml water
- Prepare 3 tablespoon sugar
- Prepare Cookie dough
- Make ready 200 g flour
- Get 100 g butter
- Get 50 g sugar
- Prepare 1 tablespoon sour cream
- Make ready 1 egg yolk
Steps to make Apricot Cookie Cake:
- Cook dried organic apricot until softened. And remove seeds.
- Mix all wet ingredients in food processor, and add flour.
- Divide small and big dough. And wrap smaller one and keep in refrigerator or freezer for a while. Put big dough in mold.
- Today I have white chocolate leftover I put it on dough and then put cooked apricot on it. You can put any dried fruits, jam or chocolates.
- Slice small dough with slicer. Put it on top.
- Bake in 180℃ preheated oven for 30 minutes.
So that is going to wrap it up with this special food apricot cookie cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
