Simple Way to Make Super Quick Homemade Olive Oil Rice

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, olive oil rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Olive oil makes the rice less sticky and has less saturated fat than butter. Also, I prefer olive oil when I know I will serve this rice with stews because I tend to use olive oil when I cook stews as well. Rice bran and olive oils both are considered to be healthy options. Olive oil is popularly considered as a healthy source of monounsaturated fat, whereas rice bran oil is popular as a multi-use.

Olive Oil Rice is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Olive Oil Rice is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have olive oil rice using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Olive Oil Rice:

1. Get 3 cups Basmati Rice
2. Get 3 cups water
3. Make ready 1 large red onion - finely slice
4. Take 2 cloves garlic - crushed
5. Get 1 bunch screwpine leaves (pandan leaves)
6. Take 1 stick cinnamon
7. Get 4 pods cardamon
8. Prepare 6 cloves
9. Prepare 1 star anise
10. Get 4 oz skim milk - lactose free if you are allegic to lactose
11. Take 3 tablespoon rose water
12. Take Some safrron
13. Prepare Food yellow coloring
14. Make ready to taste Salt
15. Take 1 tablespoon raw sugar
16. Get 4 tablespoon olive oil
17. Get For garnish - Fried shallots and raisin / dates

Rice bran oil beats olive oil in its vitamin E power, as it contains both the tocopherol and tocotrienol forms of the vitamin, whereas olive oil contains only the tocopherol form – and less of that than rice. Rice Bran Oil or Olive Oil, which of the two is better? If you have been wondering about the same, then you need to read this post. I love rice and olive oil and am just curious if they are tasty together.

Steps to make Olive Oil Rice:

1. Wash the basmati rice and add water as in the list. Soak for 15 mins. Place in rice cooker and do not turn the switch on.
2. Add olive oil to a pan but do not heat it. Add cinnamon stick, cardamon, star anise, cloves,screwpine leaves. Turn on the fire(medium) and sauteed for 5 minutes. Add skimmed milk and continue the process for another 2 minutes. Turn the fire off. Set aside.
3. Add the sauteed ingredients to the rice. Add salt and sugar. Turn on the rice cooker. Halfway during the cooking process, stir the rice lightly to balance the flavoring.
4. Prepare the rose water by adding the saffron and yellow coloring. Add to the the rice with a straight line option. DO NOT STIR. Let the rice continue to it's cooking process.
5. Once rice is fully cooked, add chopped dates or raisin and fried shallots. Allow rice to rest for 30 minutes before serve.

If you have been wondering about the same, then you need to read this post. I love rice and olive oil and am just curious if they are tasty together. Also, tonight I won't get home until the grocery store closes and that is pretty much all I have left. View top rated Rice olive oil recipes with ratings and reviews. Olive oil is a liquid fat obtained from olives (the fruit of Olea europaea; family Oleaceae), a traditional tree crop of the Mediterranean Basin, produced by pressing whole olives and extracting the oil.

So that is going to wrap it up with this exceptional food olive oil rice recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!