Recipe of Favorite Chili Mulato beef flaken Short Ribs

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chili mulato beef flaken short ribs. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chili Mulato beef flaken Short Ribs is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Chili Mulato beef flaken Short Ribs is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chili mulato beef flaken short ribs using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chili Mulato beef flaken Short Ribs:

1. Take sauce
2. Take 4 dried mulato chili"pasilla"
3. Prepare 2 tomatoes
4. Take 1 onion
5. Prepare 3 clove garlic
6. Make ready 1 bunch cilantro
7. Make ready 1 tbsp chicken bullion
8. Prepare 1 tsp salt
9. Prepare 1/2 tsp garlic salt
10. Take 1 corn tortilla
11. Make ready 2 lb short flaken beef ribs
12. Prepare 1 tbsp oil
13. Make ready 1 tsp salt
14. Make ready 1 tsp pepper
15. Prepare 1/2 tsp onion powder
16. Make ready 1 lemon juiced

Instructions to make Chili Mulato beef flaken Short Ribs:

1. start by cutting off tops of chiles and seeding them.place chilies,peeled onion, garlic and tomatoes in a pot with 2-3cups water bring to a simmer cook for about 15-20minutes till chiles soften.
2. once done add all ingredients including chopped tortilla into blender, taste for seasoning. set aside.
3. squeeze lemon juice over raw meat, and season both sides with seasoning.add meat to hot skillet with oil, cook about 6-7 minutes each side, or to your liking.add in chili sauce simmer another 10minutes or so.serve with your choice of sides.

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