25/09/2020 19:12

Recipe of Speedy Sardines in Olive Oil

by Eugene Gibbs

Sardines in Olive Oil
Sardines in Olive Oil

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sardines in olive oil. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sardines in Olive Oil is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Sardines in Olive Oil is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have sardines in olive oil using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sardines in Olive Oil:
  1. Take 3 tbsp olive oil
  2. Take 2 garlic cloves, finely chopped
  3. Get 1/2 tsp fresh ground black pepper
  4. Get rock salt
  5. Get 1/4 tsp paprika (add more if you prefer)
  6. Make ready 1/4 tsp chilli powder (add more if you prefer)
  7. Make ready 2 tbsp freshly squeezed lemon juice
  8. Get 6 prepared sardines ( 2 per person)
Steps to make Sardines in Olive Oil:
  1. Rinse and salt the sardines the night before coating them well with a good handful of salt. Place in fridge until needed.
  2. Pre-heat the oven to 200 Celsius.
  3. Place sardines on a oven proof flat tray and coat with the rest of the ingredients.
  4. Cook for about 20 minutes. No need to turn over.
  5. Note: This can also be done on the barbecue.
  6. Once cooked serve immediately.

So that is going to wrap this up with this exceptional food sardines in olive oil recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!