Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, broiled lobster tails. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Broiled Lobster Tails is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Broiled Lobster Tails is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook broiled lobster tails using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Broiled Lobster Tails:
- Get 2 (1 lb) lobster tails cleaned and split. We cut ours in half long ways
- Make ready 1 stick butter melted
- Get 2 tsp pasted garlic
- Make ready to taste Pepper, salt, onion powder, old bay
Instructions to make Broiled Lobster Tails:
- Set your broiler to high. Rack in the center of oven. Allow to preheat completely. Lay tails in a pan or dish. Run your thumb along the side of the meat and shell to loosen the meat. Be careful, the shell is sharp. Combine all seasonings and garlic with butter and drench tails in it. Slide into the oven and start timing. At ten minutes I check the temp. These took 13 minutes to reach internal temp of 145.
So that is going to wrap this up for this exceptional food broiled lobster tails recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
