07/09/2020 02:01

Simple Way to Prepare Ultimate Cheesy Mushroom on Toast

by Olive McCarthy

Cheesy Mushroom on Toast
Cheesy Mushroom on Toast

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, cheesy mushroom on toast. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cheesy Mushroom on Toast is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Cheesy Mushroom on Toast is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook cheesy mushroom on toast using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cheesy Mushroom on Toast:
  1. Prepare 200 gms mushroom (sliced)
  2. Take Handful grated cheese or crumbled blue cheese
  3. Take Salt and pepper
  4. Get Olive oil to cook
  5. Make ready Fresh herbs - thyme, parsley, coriander
  6. Prepare Slices bread - toasted
Instructions to make Cheesy Mushroom on Toast:
  1. Pour some oil in a pan. Add sliced mushrooms.
  2. Cook on medium heat until slightly brown.
  3. Add salt and pepper to season. Add thyme is using.
  4. Turn heat off add cheese, give it a good stir to get the cheese melted.
  5. Add rest of the soft herb such as parsley or coriander.
  6. I prefer to toast my bread on the pan. Add a little oil to a nonstick pan, toast the bread on both sides.
  7. Alternatively you can use a toaster to toast your bread.
  8. Spoon the warm fried cheese mushroom on the toasted bread.
  9. Sprinkle with more freshly ground pepper if you wish.
  10. Enjoy while still warm.

So that is going to wrap this up with this special food cheesy mushroom on toast recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!