Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, honey roasted cashew nuts. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Honey roasted cashew nuts is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Honey roasted cashew nuts is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook honey roasted cashew nuts using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Honey roasted cashew nuts:
- Take 3 cups cashew nuts
- Prepare 1 tablespoon maple syrup
- Take 1 tablespoon honey
- Prepare 1 tablespoon butter
- Make ready 2 tablespoon sugar
- Take 1 teaspoon salt
- Make ready 1/4 teaspoon cinnamon powder
- Make ready 1 teaspoon vanilla essence
Steps to make Honey roasted cashew nuts:
- Preheat oven to 170 degree centigrade Line a baking tray with aluminum foil or baking mat.
- Melt butter, honey and maple syrup in microwave for 30 seconds. Remove from microwave and add salt, cinnamon and vanilla essence.
- In a large bowl add cashews and pour - mixture over top of cashews and toss until nuts are evenly coated. - Spread cashews evenly on baking tray. Bake for 12 minutes. Toss half way thru baking.
- Remove from oven and sprinkle with 2 tablespoons of sugar and toss. Let the cashews cool before storing cashews in an airtight container. Enjoy
So that is going to wrap it up with this exceptional food honey roasted cashew nuts recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
