01/09/2020 18:03

Step-by-Step Guide to Prepare Speedy Pork, apple, beer

by Willie Lewis

Pork, apple, beer
Pork, apple, beer

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pork, apple, beer. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pork, apple, beer is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Pork, apple, beer is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have pork, apple, beer using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pork, apple, beer:
  1. Take 1 lb pork chops
  2. Take 2 medium Granny Smith apples
  3. Make ready marinade
  4. Make ready 1 tsp salt
  5. Make ready 1 tsp freshly ground black pepper
  6. Make ready 1 tbsp paprika
  7. Make ready 1 tsp cayenne pepper
  8. Get 1 tsp dried basil
  9. Make ready 1 tsp dried sage
  10. Get 1 tbsp balsamic glaze
  11. Prepare 1 bottle or can beer (33 cl)
Steps to make Pork, apple, beer:
  1. Cut the pork chops into 1/2 inch strips (about 1 cm). Slice the apples, skin on. Put in a large bowl. Add all the marinade ingredients. (The beer last so that all will foam :)) Make sure that all is incorporated and leave in fridge for at least 1 hour.
  2. When ready to cook, heat a pan with evoo. Take only the pork pieces and with a paper towel pat dry the excess moisture. Then put them in the pan and leave for 7-8 or until they get nice and brown.
  3. Then add the marinade with the apples in it. Leave for about 15 mins. The apples will soften and the beer will evaporate. Don't worry, you can open another bottle. :)
  4. Serve warm and may garnish with some scallion. Enjoy!

So that is going to wrap this up with this exceptional food pork, apple, beer recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!