12/08/2020 01:33

Steps to Prepare Speedy Creamy Bean Soup

by Evan Neal

Creamy Bean Soup
Creamy Bean Soup

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy bean soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Bean Soup is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Creamy Bean Soup is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have creamy bean soup using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Bean Soup:
  1. Prepare 1 cup cooked white beans
  2. Make ready Half stock (10 grams) vegetable cube
  3. Make ready 1 cup water
  4. Make ready 1 carrot
  5. Take 1 small onion
  6. Prepare 2 gloves of garlic
  7. Prepare 1 bay leaf
  8. Prepare Half cup smoked shredded ham
  9. Prepare 1 and a half spoon flour + water
  10. Make ready Salt and pepper
  11. Take Olive oil
Steps to make Creamy Bean Soup:
  1. Heat olive oil over medium-high heat. Add the ham and cook until golden brown.
  2. Use food chopper for the vegetables or chop by hand finely.
  3. Add the chopped vegetables to the ham, salt and pepper, crumble the stock cube and stir for 20-30 seconds.
  4. Add the water, bay leaf and stir, turn down the heat to low and cook for 10-15 min.
  5. Mix the flour with 4-5 spoons of water. Mix good.
  6. Turn the heat to medium-high and add your flour-water mixture and stir. Let it cook for 3-4 minutes.
  7. Top with parsley and serve.
  8. Enjoy!

So that is going to wrap this up for this exceptional food creamy bean soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!