Recipe of Homemade Crock pot leftover bone in ham lentil soup

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crock pot leftover bone in ham lentil soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crock pot leftover bone in ham lentil soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Crock pot leftover bone in ham lentil soup is something that I’ve loved my entire life.

.like Instant Pot Lentil Soup with Vegetables, Spinach Tortellini Soup Recipe, or Easy Potato Bacon Soup. Tips for making Crock Pot Ham and Bean Soup. Be sure to cut the celery, carrots You can use leftover ham and a ham bone, leftover ham and no bone, or buy pre-packaged cooked ham. Let's use that leftover ham bone to make a great hearty and delicious ham and bean soup.

To get started with this recipe, we must first prepare a few components. You can have crock pot leftover bone in ham lentil soup using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crock pot leftover bone in ham lentil soup:

1. Make ready 1 1/4 cup lentil beans
2. Take 1.5 pound left over bone in ham or less to like
3. Make ready 5 pieces hickory thick bacon
4. Make ready 3 carrots
5. Get 3 red potatoes
6. Get 3 celery sticks
7. Make ready 1 red tomato
8. Make ready 1/4 white onion
9. Make ready 1 clove garlic
10. Get 2 tsp pepper
11. Prepare 1 tsp salt
12. Take 2 leaves epazote herb
13. Prepare 2-3 cups water
14. Prepare Crock pot 6-8 quart oval

Once you let the flavors meld together, this soup is wonderfully sweet and comforting with chunks of ham in every bite! Easy to make in the crock pot. Warm and hearty, with a light smokiness from the ham. This is a top-rated crockpot lentil soup recipe for the slow cooker Instant Pot: Add all ingredients except vinegar to the Instant Pot.

Instructions to make Crock pot leftover bone in ham lentil soup:

1. Start by placing lentil beans in a bowl. Soak in water for 1 hour or until you see water absorbed.
2. Cut potatoes, carrots, celery, onions, garlic. Place in crock pot.
3. Rinse lentil beans and set on top of vegetables.
4. Pour in water into crock pot to cover ingredients. Add water to be about 1/4 inch above lentil.
5. Place bacon, then place cut up ham. Then add salt, and pepper, last add epazote. Cover and set time on crock pot for 4-8 hours. I usually cook overnight and in the morning it smells amazing.

Warm and hearty, with a light smokiness from the ham. This is a top-rated crockpot lentil soup recipe for the slow cooker Instant Pot: Add all ingredients except vinegar to the Instant Pot. Lock the lid in place and choose the manual setting, high pressure. For a heartier version, add meat to the soup. Add diced ham or smoked sausage, or add some diced.

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