Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, corned beef casserole. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Corned Beef Casserole is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Corned Beef Casserole is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook corned beef casserole using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Corned Beef Casserole:
- Take 200 gr corned beef
- Get 1 potato, peeled, boiled, then mashed
- Prepare 50 ml milk
- Take 2 eggs
- Make ready 50 gram cheddar, grated
- Make ready 1 onion
- Get Butter
Instructions to make Corned Beef Casserole:
- Add eggs to corned beef, stir until well combined.
- Add mashed potato and milk to corned beef batter.
- Line a casserole dish with butter. Peel and cut onion, line the pieces on the bottom of the casserole dish
- Add the batter to the dish. Top with grated cheddar.
- Bake for 40 - 45 minutes until done. Cool slightly, and slice.
So that is going to wrap it up with this special food corned beef casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
